Signature
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Margherita Classica
San Marzano tomatoes, fresh buffalo mozzarella, basil, and our single-origin extra-virgin olive oil on a hand-stretched crust.
$18
Wood-fired • 12"
Handcrafted pasta, wood-fired pizza, and the soul of Southern Italy — every dish tells a story passed down through four generations.
Born in the heart of Naples and raised in the rolling hills of Campania, Bella Napoli brings the warmth and spirit of Southern Italy to every table. Our founders, the Bianchi family, have been perfecting their craft since 1989.
We source the finest San Marzano tomatoes, hand-rolled pasta from Molise, and extra-virgin olive oil from family groves in Puglia. Every pizza is baked in our custom wood-fired oven at 900°F — just as it’s done in Naples.
Warm candlelight, rustic elegance, and the gentle hum of a lively Italian kitchen.
Word of mouth is our greatest pride.
★★★★★The Margherita pizza transported me straight back to Naples. The crust had that perfect char and chew — absolutely authentic. A hidden gem.
★★★★★We celebrated our anniversary here and Chef Matteo made us the most incredible tasting menu. The truffle pasta was life-changing. Impeccable service.
★★★★★As someone born in Napoli, I’m picky about Italian food. Bella Napoli is the real deal. The Branzino and the house wine — perfection. Grazie mille!
Walk-ins are always welcome, but we recommend reserving — especially for weekend evenings and private events.